Sprung At Last

  • The Divorce
  • The Dating
  • Teen Tales
  • Dog Days
  • A Long Story
  • Cooking

Dog Days: A Wagging Tail

03.29.2013 by J. Doe // 1 Comment

If you're new here, you may want to subscribe to my RSS feed. Thanks for visiting!

I’ve been waiting and preparing myself for what I know is coming with The Dog. He recovered more than I expected from his stroke last year, but he’s still very slow. I miss our long morning walks, I miss his excited wiggling when I walk in the door. I miss my happy boy.

He struggles up the stairs, more and more. He wants to be with me, so he won’t just stay downstairs, but often he only makes it about halfway up, and then I hear him, sliding back down. When I hear it in time, I rush out and help him with a little extra support from behind – just enough to make it to the top. Other times I just carry him up. He’s grateful either way.

Grateful isn’t quite the same as happy, though.

He starts having accidents in the house. The Child and I try to be more attentive about letting him out more often, but sometimes even that doesn’t help.

I can see it bothers him. He knows what he’s supposed to do, and seems a bit confused when it happens.

I mention this idly to the Vet when I take one of the cats in for a checkup.

We haven’t seen him since just after his stroke, she says. Maybe you should bring him in?

I think his heart is going; he has a funny cough that only happens when he’s lying down, and according to the internet, it’s a sign of congestive heart failure.

No, I say. There’s not really much to be done. Old age comes to us all.

That’s true, she says. But maybe we can make it a little easier for him?

I bring him in a few days later. It is as I feared: they want to run all sorts of tests, hundreds of dollars I don’t have. They want to check his blood and do an x-ray to check his heart. I panic a bit, and hesitate.

The Vet sees my worry. Maybe, she says, we can do it this way. Let’s do the blood work on him and see if anything pops up. She’s worried about his heart – the internet is correct about this thing, at least – but rather than do those tests, she says, I should just wait until he falls asleep and then time his breathing.

That night, I have lineage society ladies over for a meeting. The Dog walks into the middle of the room and pees on the carpet as they watch.

The Vet calls the next day. His blood tests are fine – absolutely nothing strange on them. I tell her about the timed breathing test and she says, Well, that’s really excellent. That’s … well, that’s just really, really good.

He is still peeing on the carpet, I say.

She tells me it probably hurts too much for him to move, so he doesn’t get up when he should and then it’s too late. Since we know he can tolerate it, she wants to get him on some medication. This will help a lot with the arthritis, she says.

They’re big horse pills, but The Dog eats them happily enough when I put them on a cracker with peanut butter.

I don’t give it a lot of thought. I guess it can’t hurt him, I think.

The next evening, I go to the butcher to buy a leg of lamb for a pre-Easter dinner, and I pick up a meaty bone for The Dog, who is very pleased to get it. He spends the evening lying next to the fireplace, gnawing contentedly.

The evening after that, The Child and I come home a bit late, loaded up with groceries. We hear The Dog barking as the garage door opens.

When we get into the house, he is bouncing around. He cannot contain his excitement. He races around the kitchen island, back and forth across the living room, then rushes up and looks at me gleefully.

He wiggles.

He doesn’t have a tail, so he has nothing to wag; my dog wiggles where other dogs wag.

He wiggles, and he doesn’t stop. He waits eagerly for me to take him for a walk, and so great is his excitement that I forget about the possibility that frozen peas will melt in the grocery bag and ruin the crackers they are surely packed next to. He wants to walk, he wants to romp, and I want to take him.

His pace is brisk for a few minutes, and then he slows down, but his enthusiasm is undimmed.

Things are never what I think they are, and though this usually causes me no end of difficulties, this time, I am pleased.

 

Categories // All By Myself, Dog Days Tags // pets

Blueberry-Banana Baked Oatmeal

03.25.2013 by J. Doe // 5 Comments

One evening, The Child comes into my office. She seems pleased with herself, and tells me she used her Amazon gift card from Christmas to buy a book and a hat for herself.

That’s great, I tell her, and ask what book she got. It’s a hardcover thing she wanted – some new release from her favorite series – and she’s excited about it.

I do realize she must have some money left – it was a large gift card from my father.

A little, she tells me, not much. The gift wrapping was expensive.

Gift wrapping? I inquire.

Yes, she tells me. The gift card was a present, so I made sure that what I got with it was gift wrapped. It took me a while to write something on the card, too.

I can’t wait to get it, she says.

I tell my father about this, and he’s very pleased. Awesome, he says: She gets it. She gets that gift-giving isn’t about the stuff, it’s about the ritual – the reading of the card, the unwrapping of the box.

I love my own rituals, too – most important my morning ritual of a large, strong cup of coffee each morning, in a quiet house – no tv, no music, and usually, nobody else awake. I don’t do anything in particular with the time, but my day is always a little bit off if I don’t have that slow, quiet time at the beginning – even if it’s just five or ten minutes.

I like my coffee with something, often a muffin, or on the weekend, a bagel. But lately I’m trying to watch my weight, and I find the best way to do that is to avoid the baked goods – though I do love them – and start my day with some oatmeal. It keeps me full through lunch, so that I don’t start eating things I shouldn’t.

I loved the Apple-Cinnamon Baked Oatmeal I tried recently, but since I had a hankering for some blueberry muffins, I switched it up a bit with some blueberries and bananas. The banana and oatmeal combo is a real winner – mellow, filling, and hearty; the blueberries add flavor and lighten the overall texture up just enough. It’s a nice, warming start to the day, and, like it’s Apple-Cinnamon cousin, doesn’t require any additional sweetening to be delicious.

IMG_9429

 

Blueberry-Banana Baked Oatmeal
 
Print
Prep time
15 mins
Cook time
40 mins
Total time
55 mins
 
Author: adapted from epicurious
Ingredients
  • 2 cups rolled oats
  • ½ cup toasted walnuts, chopped
  • 1 tsp baking powder
  • 1½ tsp cinnamon
  • ½ tsp salt
  • ⅓ cup maple syrup
  • 2 cups milk
  • 1 large egg
  • 3 tsp unsalted butter, melted and cooled slightly
  • 2 tsp vanilla
  • 2 ripe bananas, cut into ½-inch pieces
  • 1½ cups blueberries (can be frozen)
Instructions
  1. Preheat the oven to 375°F. Generously butter the inside of a 9-inch square baking dish.
  2. In a bowl, mix together the oats, walnuts, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together the maple syrup, milk, egg, butter, and vanilla.
  4. Arrange the bananas in a single layer in the bottom of the prepared baking dish. Sprinkle the berries over the top. Cover the fruit with the oat mixture. Slowly drizzle the milk mixture over the oats. Gently give the baking dish a couple thwacks on the countertop to make sure the milk moves through the oats.
  5. Bake for about 40 minutes, until the top is nicely golden and the oat mixture has set. Remove from the oven and let cool for a few minutes.
Wordpress Recipe Plugin by EasyRecipe
3.2.1230

 

Categories // The Joy of Cooking Tags // bananas, blueberries, breakfast, oatmeal, recipes

Sloppy Lentils

03.21.2013 by J. Doe // 2 Comments

Everything changes, it’s true, but in my world lately everything re-arranges.

It’s been only a few months since much of the furniture in the house was turned over to The Departed, and I began the process of making the house – finally – my own. I thought I would just go slowly: Paint a couple of rooms that only I see, then slowly work my way up to bigger projects.  I could never quite figure out how to arrange things anyway – nothing in this house ever seemed to look right.

But the ideas start coming – quickly, and often, impulsively. I look at the large wall unit that houses my TV one day, and realize that if I get rid of that one thing, I can completely re-arrange the room in a way that makes sense and is much more cozy. I mention this to The Child, who proceeds  to re-arrange all the furniture in that room after I go to sleep one night. And though I woke up the next morning and found myself completely disoriented – not to mention almost losing a cup of coffee tripping over an unexpected sofa – I also was sure I was on the right track.

It feels much less like a house, and much more like a home.

We give The Child’s outgrown trampoline to our new neighbors, who have two bouncy little boys. The new neighbors return the favor in the form of five rose bushes from their yard. We start having friendly visits, and chat about gardeners and handymen.

It feels much less like the street we live on, and much more like a neighborhood.

With all of the projects and re-arranging, everything is in chaos at the moment, and I frequently can’t find a kitchen counter or a clean dish when I need it. So, I find it’s easier to make a large vat of something that I can just heat up when I don’t have time to cook. One of my favorites is sloppy lentils, a recipe given to me by a vegetarian friend – whose child, unlike mine, will eat it – but originally from Fresh from the Vegetarian Slow Cooker.

The recipe is basically Sloppy Joes, which I used to love as a child. I didn’t have a recipe, I had cans of Manwich and I loved every artery-clogging bit of it. Instead of meat, though, lentils are used, turning an unhealthy indulgence into a guilt-free nutritious meal that oddly enough, doesn’t feel like a poor substitute for the original. After several hours in the slow cooker, the lentils and sauce meld together into a savory, almost-meaty, warm and filling sandwich. I love to eat it on squishy hamburger buns, just like a regular sloppy joe.

It makes enough to please a crowd, and also can be stored in the refrigerator and eaten slowly over a few days by just one person, as it reheats beautifully.

 IMG_9359

Sloppy Lentils
 
Print
Prep time
15 mins
Cook time
8 hours
Total time
8 hours 15 mins
 
Author: from Fresh from the Vegetarian Slow Cooker
Serves: 8
Ingredients
  • 1 T Olive Oil
  • 1 medium yellow onion, chopped
  • 1 small red or green bell pepper, seeded and chopped
  • 1 T Chili Powder
  • 1½ c dried brown lentils
  • One 14.5 oz can crushed tomatoes
  • 3 c. water
  • 2T tamari or soy sauce
  • 1 T prepared mustard
  • 1 T packed light brown sugar or natural sweetener
  • 1 teaspoon salt
  • Fresh ground black pepper
Instructions
  1. Heat oil is skillet over medium heat. Add onions and peppers, cover and cook until softened, about 5 minutes. Add the chili powder, stirring to coat.
  2. Transfer onion mixture to a 3½ - 4 quart slow cooker. Add lentils, tomatoes, water, tamari, mustard, brown sugar, salt and pepper to taste and stir to combine. Cover and cook on low for 8 hours.
Notes
The original recipe calls for cooking onions and peppers first in a pan, then adding it to the slow cooker. I just toss it all in. If there's a difference, I can't tell.
Wordpress Recipe Plugin by EasyRecipe
3.2.1230

 

Categories // The Joy of Cooking Tags // lentils, recipes, vegan, vegetarian

  • « Previous Page
  • 1
  • …
  • 81
  • 82
  • 83
  • 84
  • 85
  • …
  • 153
  • Next Page »

Connect

  • Bluesky
  • Email
  • RSS
  • Substack

Subscribe to hear more from Sprung at Last

Loading

Top Posts & Pages

  • Blueberry Focaccia
  • Momofuku's Ginger Scallion Sauce
  • Rhubarb Sour Cream Muffins
  • Dahlia Bakery Granola
  • Old Witch's Magic Nut Cake

Recent Posts

  • Herbert Hoover’s Sour Cream Cookies
  • Ricotta, Lemon, and Blackberry Muffins
  • Deborah Madison’s Potato and Chickpea Stew
  • Richard Nixon’s Chicken Casserole
  • A Room at the Inn, Part 5

Tag Cloud

apples baking bananas beans biking breakfast candy cheese chicken child support comfort food cookies dating dessert divorce holidays Idaho IVF jdate kitchen disasters marriage match.com meat okcupid orange pasta pets pixels prozac random thoughts recipes reflections Seattle single single parenting snack soup The Alumni The Departed The Foreigner vegan vegetarian vintage recipes weekend cooking Wisconsin

About Me

If you’re just jumping in, you might have some questions, which I’ve tried to answer here.

Legalese

Legal information is here
Web Analytics

Copyright © 2025 · Modern Studio Pro Theme on Genesis Framework · WordPress · Log in