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Making New Friends: Forging Solid Bonds (Part 2)

05.07.2013 by J. Doe // 1 Comment

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Mr. Faraway starts to ping me on Facebook, when he sees I’m online; I start to stay logged in to Facebook more often. We chat sometimes late into the evenings, about this and that. He’s interested by my genealogical work; we talk about antiques and Doctor Who and books we’ve read and people we both know.

I get updates on the divorce, and one evening mid-January, I inquire where they are with the legal process. Nowhere, he says. They drew up papers dividing everything but nothing has been filed. We chat about that for a bit, then drift away to other topics.

Around midnight, he circles back to her, the wife. It comes out of nowhere, it seems, but he relates a story about his father’s recent death from cancer, and how she told him he “had some nerve to wear it on his sleeve” when he’d never, himself, had cancer, “and probably wouldn’t.”

He talks as though he has to defend his right to his grief and fears, and tells me all the things that he either said to her or wishes he had. I can’t quite tell in the torrent of words and emotions.

Then we circle away – he asks about my job and seems curious and interested; I find out about his work and am startled by how interesting it is.

I’m tired, but he seems to want to talk – to need it – so I stay on.

He asks about The Departed; he’s perplexed. I’ve been vague about what happened, but I also have realized that he’s going to read about it on my blog and I wonder how he will react: if he will flinch and try to pretend he never heard it, like most people do, or if he will start avoiding me, like the guy I met on Match.com who thought I was awesome until he heard and then decided I was too traumatized and thus not ready for a relationship. Or perhaps he will have some sort of normal reaction, though I’m hard-pressed to describe what that might be.

I decide it’s better if he hears it from me directly. So at 1:30 in the morning, I find myself telling him about promises made and then mysterious events that keep them unfulfilled until his final abrupt departure.

He is stunned and confused and sputters through his keyboard, trying to put some logic to it. Why not just tell you if he was against it? he says.

I don’t know, I tell him: Spare yourself the agony of trying to understand what people do.

He fumbles, stumped for words. It’s not fair, he says, finally.

Don’t look for logic, don’t wait for fair, I say. You won’t find either. You only have so much time on this earth, don’t let them steal any more of it.

We were married 26 years, he says. How do I get my life back?

You don’t, I say. But you get to move forward.

He thrashes at the futility: Where is the accountability?

There isn’t any, I tell him.

And then he says it: I know what I have to do, I am just afraid to do it. I’m afraid of the uncertainty of the outcome.

Once you know what the damage is, you can deal with it, I say.

It’s 3am now, but it feels like the clouds have passed along with the night.

Thank you, he says. There has been so much locked up inside, eating at me. This really helped me.

I extract a promise that he will get divorce papers filed, and since it’s so very late, we say – or rather, type – goodnight.

Categories // Matchless, Peerless Tags // dating

Making New Friends: Forging Solid Bonds (Part 1)

05.06.2013 by J. Doe // Leave a Comment

I get an email from Mr. Faraway a couple of days before Christmas, thanking me for my card, but also, hesitantly, thanking me for the blog posts. Sometimes I can relate, he says, other times sympathize, other times laugh, and sometimes I just scratch my head and say, “Really?”

It has been a good guidepost for me, he says.

I reply with warm wishes for the holidays.

I start to notice him popping up a lot: I seem to see more of him on Facebook lately. He signs up on Google+, a fact I notice on Christmas, so I send him a message via Google+ and receive a reply, and we have a pleasant exchange. He and the soon-to-be-ex did a joint Christmas “for the kids,” and he is unimaginably stressed, though he does not say so.

For New Year’s Eve, he posts a traditional Scottish pudding recipe on Facebook, the one he’s making for the holiday. He posts a chicken recipe too. We start chatting about food, via email. He likes my New Year’s Day recipe and blog post, and emails me about that. There is some post-Christmas-party drama with the Board we are both on, and so we trade emails about that, too.

I ask a bit about how things are going with the divorce and all the adjusting; I receive lengthy responses about a situation that is anything but amicable. It’s a sordid mess that begins with his discovery of an extraordinary amount of text messages from her phone, and moves rapidly to the present state of limbo and uncertainty, fueled by small-town rumors.

I can read the frustration in his rambling emails; he is looking for logic where there is none – or at least, the logic that is there isn’t based on the same set of principles he would apply. I try to help a bit; I try not to overstep bounds or pry.

He doesn’t seem to mind, and frequently apologizes for talking about it so much, and tries to end most of the emails with a different subject – as though he feels guilty that a conversation should be about him.

Categories // Matchless, Peerless Tags // dating

Orange Grilled Salmon

05.01.2013 by J. Doe // 1 Comment

The Child is away this week on a school trip. She packed herself, working from a packing list that she printed herself from her school’s website; she did her own laundry as needed. She put up a to-do list on her bedroom wall, for everything she needed to get done the day before the trip:

•Pack for trip
•Do math homework!
•Clean room
•Relax a little!

I dropped her off at school on Monday, where she unloaded her bag from the car herself and headed straight for the bus without so much as a backward glance. It’s what she did on her first day of first grade, too: the only picture I have of her first day of school is of her backpack as she boarded the bus.

I always thought those parents who call their kids back to get a goodbye hug or kiss were a bit, well,  needy, but on Monday, I unhesitatingly became one of them.

I’m enjoying the time to myself, and I’m getting all kinds of little things done that I don’t usually have time for. Still, there’s a strange emptiness hanging around me all week.

On Tuesday, I went to the library to pick up another cookbook  (Bouchon Bakery – because all the baking books are suddenly available now that I’m on a diet). Driving there, I saw a North Carolina license plate, and had nobody to pinch because I saw it first. Driving home, I was able to play my own music, which never happens two drives in a row and felt so strange that I finally just switched the radio to one of her stations and listened to some song I know the words to yet can’t stand.

I had the idea that while she was gone, I’d spend the week making things for dinner that I can’t usually make because she won’t eat. You know: meat. Instead, I stared into the freezer for a while and finally yielded to the impulse to make something that she likes, something would make it feel more like she was here.

This recipe for Orange Grilled Salmon originally came from Cooking Light magazine, and it’s decidedly easy: It’s just a rub that you put on the salmon right before tossing it on the grill for a few minutes. It’s got a nice orange flavor from the zest, sweetness from the sugar, and a spicy kick to it that isn’t overwhelming. It’s supposed to make enough for six salmon filets, but I like to put a lot on, so I find it’s enough for four. The nice thing is that you can make the rub ahead of time and just put it on when you’re ready to go – or you can make it, use it on one or two pieces of salmon, and store the rest for another day.

 

Orange Grilled Salmon

 

Orange Grilled Salmon
 
Print
Author: from Cooking Light
Serves: 6
Ingredients
  • 2 Tbs brown sugar
  • 1 tsp chili powder
  • ½ tsp grated orange rind
  • ½ tsp ground cumin
  • ½ tsp paprika
  • ¼ tsp salt
  • ¼ tsp ground coriander
  • ⅛ tsp black pepper
  • 6 salmon fillets
Instructions
  1. Rub mixture over fillets. Grill for about 8 minutes, turning halfway through.
Notes
If you are cooking for fewer people, you can make the rub, and store the leftover rub in an airtight container to use later.
Wordpress Recipe Plugin by EasyRecipe
3.2.1230

 

Categories // The Joy of Cooking Tags // fish, orange, salmon

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